Browsing by Subject "Ascorbic acid"
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A Comparison Of Modified Atmosphere Packaging Under Ambient Conditions And Low Temperatures Storage On Quality Of Tomato Fruit
(Rural Outreach Program, 2003)Low temperature and modified atmosphere packaging (MAP) were evaluated for their effectiveness in extending the postharvest storage life of tomato (Lycopersicon esculentum Mill.) fruits. Fruits were harvested at the ...