Browsing by Subject "Storage"
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Application of Renewable Energies for Storage of Horticultural Produce in Marginal areas of Kenya
(2017)The objective of the research were to a prototype solar-charcoal cooler and test its performance in the temperature development and products storage ability. A prototype solar-charcoal cooler was developed at the Biomechanical ... -
The use of peroxide value as a measure of quality for walnut flour stored at five different temperatures using three different types of packaging
(Orgz, 2018)Walnut flour, a by-product from the production of cold-pressed walnut oil, can contain up to 20% oil, which contains high levels of polyunsaturated fatty acids and is, therefore, potentially unstable. In this experiment, ...